Discover our whole wheat loaf, a healthy and delicious option. Each slice is made with high-quality whole wheat flour, offering an authentic flavor and soft texture. Its fermentation process ensures a long shelf life, maintaining freshness and nutritional value.
Ideal for sandwiches, toast, or accompanying meals, this whole wheat loaf is the perfect choice for those seeking a healthier lifestyle without sacrificing flavor.
Enjoy this delicious
whole wheat option!
100% WHOLE WHEAT flour, water, 100% whole sourdough, sunflower oil, yeast, salt, enzymes, toasted malted barley flour and calcium propionate. Topping: (Flax seeds, millet seeds, oat flakes, sesame seeds, sunflower seeds, pumpkin seeds and poppy seeds).
Store in a cool, dry place, away from light.